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Beef Brisket Boneless 700g pack
Beef brisket kind of gets a bad rap. Its detractors will call it mean things like 'tough', 'chewy', and 'flavourless' -but as the great Albert Einstein once said, "If you judge afish by its ability to climb a tree, it will go its whole life thinking it is stupid."
Metaphorical fish comparisons aside, this brisket is best judged after it's been slow cooked for a long period of time - afterall it is, Free range, grass fed, sustainabably farmed, and NZ grown. It's a great crock pot meat, and good for roasting in a casserole dish in your oven. Jenny's got a few recipes if you're so inclined to check them out!
Turn your brisket into the best Mexican beef from Foodbox on Vimeo.
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