Recipe

Honey soy chicken

45
minutes
4
4.0
(12)
Honey soy chicken

A finger-licking chicken dish! Marinate the chicken nibbles the night before for maximum flavour, then it’s as simple as just putting them in the oven!

Sachie's Kitchen

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Ingredients

Honey soy chicken

  • 700 g chicken nibbles
  • 4 Tbsp soy sauce
  • 4 Tbsp honey
  • 2 tsp white sugar
  • 2 cloves of garlic, grated

To serve

  • Chopped chives, coriander or spring onion

Method

  1. Combine soy sauce, honey, white sugar and garlic in a bowl.
  2. Add chicken to marinade, mix well, cover and leave in fridge for 2 hours or overnight if you want.
  3. Pre-heat oven to 200 degrees and line a flat baking tray with tin foil or baking paper.
  4. Place the marinated chicken nibbles on the prepared baking tray and bake for 20 minutes. Turn over the chicken nibbles and bake for another 10-15 minutes or until chicken is cooked through and golden brown.
  5. Serve with chopped chives, coriander or spring onion on top.
Chef tips

You might want to prepare lemon water or have a wet towel handy to clean your fingers afterwards!

Garlic Each
Garlic Each
$1.99
 each
Coriander 18g
Coriander 18g
$4.00
 each
Spring Onion Bunch
Spring Onion Bunch
$3.68
 each
Chives 18g
Chives 18g
$6.30
 each
Ceres Organic Tamari Soy Sauce 250ml
Ceres Organic Tamari Soy Sauce 250ml
$7.86
 each
Garlic Peeled 500g Bag
Garlic Peeled 500g Bag
$5.03
 each
Ceres Coconut Sugar 400g
Ceres Coconut Sugar 400g
$7.86
 each

Reviews (2)

My family love this recipe. It is always a hit! I drop my son Max off to football and can make this recipe and have the kitchen clean by the time I pick him up. A hump day favourite

My family love this recipe. It is always a hit! I drop my son Max off to football and can make this recipe and have the kitchen clean by the time I pick him up. A hump day favourite

4.5
2 Reviews
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